Plated Menu # 1 - $ 21.95
- Dinner Roll & Butter
- Garden Spring Salad with Raspberry Vinagrette
- Boneless Chicken Breast Florentine Style served with
- Herb Roasted Potatoes & Vegatble Medley
- Chocolate Mousse Torte
- Coffee & Tea
Plated Menu # 2 - $ 24.95
- Dinner Roll & Butter
- Classic Caeser Salad with Homemade Croutons & Shaved
- Asiago Cheese
- Aged Roasted Strip Loin on Portobello Mushroom Sauce
with Garlic Herb Duchesse Potatoes & Baby Glazed Carrots - Apple Caramel Cheese Cake
- Coffee & Tea
Custom Plate Menu Options:
- Dinner Roll & Butter
- Choice of 1 Salad
- 1 Main Course
- 1 Starch,
- 1 Vegetable
- 1 Dessert
- Coffee & Tea
Select One Salad
- Garden Salad with your choice of Dressings
- Traditional Caesar Salad
- Greek Salad
- Broccoli and Cheese Salad
- Tomato and Cucumber
- Vinaigrette Salad
- Coleslaw
- Orange Cous Cous Salad
Select One Starch
- Herb Roasted Potatoes
- Baked Potato (Sour Cream)
- Mashed Potato
- Double stuffed Potato
- Rice Pilaf
Select One Vegetable
- Roasted Seasonal Vegetables
- Glazed Baby Carrots
- PEI Vegetable Medley
- Italian Blend Vegetables
Select One Dessert
- Apple Pie
- Blueberry Pie
- Cherry Pie
- Carrot Cake
- New York Style Cheesecake
- Chocolate Torte
Premium Dessert Selections: ( Add $1.00/person)
- Chocolate Truffle Cake
- Almond Coupe with Mixed Berries and Whipped Cream
If you have some special menu item in mind, please just ask!
Questions? Don’t hesitate to contact us at 705-494-4864 or email at [email protected]